| Item | Description | Price |
|---|---|---|
| Angel Wings | Stuffed chicken wings with glass noodle, vegetables, battered and deep fried. Served with thai sweet chili sauce. | $22.95 |
| Apple Juice | — | $6.00 |
| Baby Corn | Pad Kao pode Onn. Stir fried with baby corn, mushroom, onion, and carrot in house sauce. Served with jasmine rice. | $23.95 |
| Banana Delight | Fried wrapped banana top with honey and sesame seeds. | $12.95 |
| Banana Delight With Ice Cream | Sweet banana paired with creamy ice cream. | $14.95 |
| Basil Duck | Boneless roasted duck served on steamed vegetables and topped with onion, bell pepper, and basil sauce. Also served with jasmine rice. | $43.95 |
| Basil Fried Rice | Stir fried rice with egg, onion, bell pepper, and basil. Topped with scallion. | $23.95 |
| Boba Thai Coffee | Rich and creamy coffee infused with thai flavors. | $8.95 |
| Boba Thai Tea | Sweet and creamy Thai-style tea infused with boba. | $8.95 |
| Bottle Water | Refreshing and hydrating water. | $3.00 |
| Brown Rice | Brown rice. | $6.95 |
| Cashew Nut | Stir fried with cashew nut, onion, bell pepper, carrot, celery, and water chestnut in brown sauce. Served with jasmine rice. | $25.95 |
| Chicken Nugget | White meat chicken nuggets. | $10.95 |
| Chicken Onion | Stir fried chicken with mushroom, onion, and green onion in house sauce. Served with jasmine rice. | $23.95 |
| Chicken Pho | Large bowl, sliced chicken in chicken broth with rice noodles, scallions, and onions. Served with bean sprout, jalapeño, basil, lime and spicy sauce. | $22.95 |
| Chicken Tender | Tender and juicy chicken strips served as an appetizer. | $9.95 |
| Chicken Teriyaki | Chicken in a savory teriyaki sauce with a side of steamed broccoli, rice and tomato slices. | $23.95 |
| Chili Fish | Deep fried fish topped with house special sweet, spicy chili sauce, and fried basil. Served with jasmine rice. | $33.95 |
| Chili Prawn | Deep fried jumbo shrimp served on steamed vegetables and topped with sweet and spicy thai chili sauce. Also served with jasmine rice. | $35.95 |
| Chive Dumpling (Steamed)(Veggie) | Gluten free, vegan. Steamed dumplings filled with chives, a delicate and savory delight. | $16.95 |
| Classic Beef Pho | Beef brisket, rare sliced beef eye round, beef tripe and beef meatballs in beef broth with rice noodles serve with lemon, jalapeño, bean sprout, and basils. | $25.95 |
| Coconut Ice Cream | Gluten free. | $10.00 |
| Coconut Juice (Fresh) | Fresh coconut juice, a refreshing and natural beverage. | $7.50 |
| Coconut Shrimp | Crunchy coconut shrimp. | $9.95 |
| Crab Rangoon | Crispy pastry filled with a perfect blend of cream cheese and imitation crab meat. | $11.95 |
| Cucumber Salad | Gluten free. Cucumber, onion, and carrot marinated in sweet tangy dressing. | $12.95 |
| Curry Duck | Boneless roasted duck, tomato, pineapple, bell pepper, egg plant, and green pea in spicy red curry sauce. Served with jasmine rice. | $43.95 |
| Curry Fish | Deep fried fish topped with spicy red curry sauce, bell pepper, and basil. Served with jasmine rice. | $33.95 |
| Drunken Noodle | Stir fried wide rice noodle with egg, onion, bell pepper, and basil. | $23.95 |
| Edamame | Gluten free. Steamed Japanese soy bean lightly salted. | $10.95 |
| Fish Cakes (Todd Mun) | Thai style fish cakes. Served with cucumber salad in sweet chili sauce and crunched peanut. | $15.95 |
| French Fries (Large) | Crispy, golden fries served hot. | $12.95 |
| Fried Calamari | Squid lightly battered and deep fried until golden brown. Served with thai sweet chili sauce. | $16.95 |
| Fried Egg | — | $4.95 |
| Fried Rice | Stir fried rice with egg, tomato, onion, and green pea. Topped with scallion. | $23.95 |
| Fried Tofu | Fried bean curd. Served with thai sweet chili sauce and crunched peanut. | $15.95 |
| Fried Wonton | Chicken wonton deep fried and served with a sweet and sour sauce. | $11.95 |
| Ginger Delight | Stir fried with ginger, onion, bell pepper, mushroom, and carrot in brown sauce. Served with jasmine rice. | $25.95 |
| Ginger Fish | Steamed fish topped with ginger, mushroom, celery, and onion in mild ginger sauce. Served with jasmine rice. | $33.95 |
| Ginger Salad | Lettuce, spinach, tomato, cucumber, carrot, onion with homemade ginger dressing, and sesame seed. | $17.95 |
| Green Curry | Bamboo shoot, bell pepper, green bean, green pea, eggplant, basil in coconut milk, and spicy green curry paste. Served with jasmine rice. | $24.95 |
| Gyoza (Pot Stickers) | Gyoza. Deep fried rice pastry filled with pork and vegetable. Served with ginger sauce. | $11.95 |
| House Roasted Duck | Boneless house roasted duck served on steamed vegetables and topped with homemade ginger and onion sauce. Also served with jasmine rice. | $43.95 |
| Jasmine Rice | Fragrant thai-style rice, perfect accompaniment to your meal. | $5.95 |
| Kapow Gai With Fried Egg | Stir fried ground chicken with basil, onion, and bell pepper in brown sauce. Served with jasmine rice and fried egg. | $26.95 |
| Khao Soi Curry | Northern thai mild curry crispy egg noodle soup made with curry paste, coconut milk and chicken. | $25.95 |
| Knight Of The Sea | 2 jumbo soft shell crabs lightly battered, deep fried, and served on steamed vegetables topped with green pea, mushroom, and black pepper sauce. Also served with jasmine rice. | $37.95 |
| Laab Salad | Grounded chicken tossed with roasted ground rice, onion, and cilantro in lime juice. | $19.95 |
| Lad Na Mee KROB | Crispy fried egg noodle topped with thai style mild gravy and broccoli. | $28.95 |
| Lemon Fish | Steamed fish topped with garlic, cilantro, and lemon in lemon juice. Served with jasmine rice. | $33.95 |
| Lemonade | Refreshing drink with a tangy twist. | $6.50 |
| Lo Mein | Lo mein sauce with chewy Chinese egg noodles, broccoli, snow peas, cabbage, baby corns and carrots. | $24.95 |
| Lobster Curry | Gluten free. Traditional thai curry served with grilled 8 oz lobster tail. Also served with jasmine rice. | $54.95 |
| Lobster Pad Thai | Stir - fried thin rice noodle with egg, bean sprout, scallion topped with lobster tail 8 oz. | $54.95 |
| Mango Ice Cream | Gluten free. | $10.00 |
| Mango Juice (Organic) | Freshly Squeezed juice made from organic mangoes. | $8.95 |
| Massaman Curry | Potato, carrot, onion, peanut in coconut milk, and spicy massaman curry paste. Served with jasmine rice. | $24.95 |
| Meatball Pho | Beef meatballs in beef broth with rice noodles serve with lemon, jalapeño, bean sprout, and basils. | $22.95 |
| Miso Soup | Tofu in miso soup. | $14.95 |
| Mixed Vegetables | Stir fried carrot, broccoli, cabbage, snow pea, and baby corn in brown sauce. Served with jasmine rice. | $21.95 |
| Mochi Ice Cream | Soft and chewy Japanese-style ice cream treats. | $8.95 |
| Nam Sod Salad | Grounded pork tossed with ginger, onion, and peanut in lime juice. | $19.95 |
| Noodle Soup | Thin rice noodle simmered in light broth with bean sprout, celery, scallion, garlic oil, and black pepper. | $22.95 |
| Orange Juice | Freshly Squeezed juice from oranges. | $6.00 |
| Organic Cold Green Tea | — | $5.00 |
| Organic Hot Green Tea | — | $4.50 |
| Pad Egg Noodle | Stir fried egg noodle with egg, cabbage, carrot, snow pea, baby corn, and broccoli. | $25.95 |
| Pad Gra Tiem | Stir fried with garlic and black pepper in brown sauce. Served on steamed vegetables and with jasmine rice. | $23.95 |
| Pad Kapow | Stir fried with basil, onion, and bell pepper in brown sauce. Served with jasmine rice. | $23.95 |
| Pad Kee Mao | Stir fried bamboo shoot, green bean, onion, bell pepper, and basil in spicy red curry paste. Served with jasmine rice. | $25.95 |
| Pad Lad Na | Wide rice noodle topped with thai style mild gravy and broccoli. | $27.95 |
| Pad Prik Pow | Stir fried with onion, scallion, and bell pepper in spicy chili jam sauce. Served with jasmine rice. | $23.95 |
| Pad Se Ew | Stir fried wide rice noodle with egg, broccoli, and black soy sauce. | $23.95 |
| Pad Thai | Stir fried thin rice noodle with egg, bean sprout, and scallion. | $23.95 |
| Pad Woon Sen | Stir fried glass noodle with egg, tomato, onion, carrot, and celery. | $26.95 |
| Panang Curry | Snow pea, broccoli, carrot, bell pepper, basil in coconut milk, and spicy panang curry paste. Served with jasmine rice. | $24.95 |
| Papaya Salad | Shredded green papaya, tomato, and peanut tossed with sweet tangy sauce. | $18.95 |
| Param | Stir fried with homemade peanut sauce. Served on steamed vegetables with jasmine rice. | $24.95 |
| Peanut Sauce | Rich and creamy sauce made with peanuts. | $15.95 |
| Pepper Steak | Stir fried angus beefs with onion, mushroom, and bell pepper in black pepper sauce. Served with jasmine rice. | $25.95 |
| Perrier - Sparkling Mineral Water | — | $6.50 |
| Pineapple Curry | Pineapple, cherry tomatoes, broccolis, carrot, bell pepper, basil in coconut milk, and spicy red curry paste. Served with jasmine rice. | $25.95 |
| Pineapple Fried Rice | Yellow curry powder-house fried rice with egg, pineapple, tomato, onion, and green pea. Topped with scallion. | $25.95 |
| Pla Goong Salad | Grilled shrimp tossed in spicy chili jam, lime juice, and lemongrass. | $23.95 |
| Pork / Chicken / Fish Katsu | Breaded and fried chicken/pork/fish cutlet served with side of tankatsu sauce and steamed white rice. | $23.95 |
| Potak | Lemongrass and lime broth with shrimp, squid, scallop, mussel, mushroom, onion, scallion, and basil. | $17.95 |
| Prawn Panang Curry | Fried jumbo shrimp topped with spicy panang curry sauce. Served with jasmine rice. | $35.95 |
| Ramen Fire Noodles | Spicy ramen noodle stirs fire with house sauce, broccolis, cabbage, baby corn, and carrot and top with scallions, and cilantro. | $24.95 |
| Red Curry | Bamboo shoot, bell pepper, green bean, carrot, basil in coconut milk, and spicy red curry paste. Served with jasmine rice. | $26.95 |
| Roasted Duck Noodle Soup | Rice noodle with boneless roasted duck simmered in a light broth topped with vegetables and garlic oil. | $43.95 |
| Roti | Paratha roti. | $8.95 |
| Salmon Rolls | Fried rolls of salmon and vegetable. Served with homemade teriyaki dipping sauce. | $8.50 |
| Samosa (Curry Puff) | Deep fried wheat paper stuffed with vegetables and curry powder. | $11.95 |
| Satay | Chicken marinated in mild curry and coconut milk. Served with peanut sauce and a side of cucumber salad. | $15.95 |
| Seafood Delight | Jumbo shrimp, calamari, mussel, and scallop sautéed with vegetables in mild garlic sauce. Served with jasmine rice. | $35.95 |
| Shrimp In A Blanket (Firecracker Shrimps) | Seasoning shrimps wrapped in wonton paper skins and lightly deep fried. Served with thai plum sauce. | $14.95 |
| Siam Scallop Prik Pow | Stir fried jumbo scallop with onion, scallion, and bell pepper in spicy chili jam sauce. Served with jasmine rice. | $37.95 |
| Smokey Pot | Jumbo shrimp, glass noodle, and vegetables cooked in the pot with special sesame oil flavored sauce. Served with jasmine rice. . | $35.95 |
| Soda | Coke, Diet Coke, Sprite, ginger ale, Coke Zero, Fanta. | $3.50 |
| Soft Shell Crab Curry | 2 jumbo soft shell crabs lightly battered, deep fried, and served on yellow curry with potatoes and carrots. Also served with jasmine rice. | $36.95 |
| Spicy Eggplant | Spicy. Eggplant stir-fry with spicy sauce, garlic, and thai basils. | $21.95 |
| Spring Rolls | Fried homemade thai rolls stuffed with vegetables and glass noodle. Served with plum sauce. | $10.95 |
| Sriracha Hot Sauce | — | $2.95 |
| Steamed Basil Mussels | Gluten free. Steamed big green mussels with basil leaves and lemongrasses served with spicy seafood sauce. | $17.95 |
| Steamed Glass Noodles | Delicate, translucent noodles served as a side dish. | $8.95 |
| Steamed Thin Rice Noodles | Delicate, soft noodles served as a side dish. | $6.25 |
| Steamed Vegetables | Fresh seasonal vegetables steamed to perfection. | $9.95 |
| Sticky Rice | Traditional thai sticky rice. | $7.95 |
| Summer Rolls | Gluten free. Soft spring rolls. Julienne lettuce, carrots, noodle, and shrimps/tofu/veggie wrapped in fresh spring roll with special thai sauce. | $14.95 |
| Sweet 'N' Sour | Pineapple, onion, tomato, cucumber, and bell pepper in sweet and sour sauce. Served with jasmine rice. | $25.95 |
| Sweet And Sour Fish | Deep fried fish topped with tomato, cucumber, onion, bell pepper, and pineapple in sweet 'n' sour sauce. Served with jasmine rice. | $33.95 |
| Sweet Iced Tea | — | $4.50 |
| Sweet Sticky Rice With Ice Cream | Gluten free. | $15.95 |
| Sweet Sticky Rice With Mango | Gluten free. | $17.95 |
| Tempura Cheese Cake | Crispy fried cheesecake with a sweet and creamy center. | $12.95 |
| Tempura Ice Cream | Crisp tempura shell filled with creamy ice cream. | $12.95 |
| Thai Chicken Wings | Crispy jumbo chicken wings marinade in special seasoning and deep-fried to a light golden brown. | $15.95 |
| Thai Donut | Sweet, crispy fried dough pastry. | $14.00 |
| Thai Fried Shrimp And Vegetables | Fried shrimp and vegetables. Served with thai sweet chili sauce. | $21.95 |
| Thai Hot Chili Flakes | Spicy flakes adding heat to your dish. | $3.00 |
| Thai Iced Coffee | Strong and sweet coffee drink served over ice. | $7.50 |
| Thai Iced Tea | Sweet and creamy black tea served over ice. | $7.50 |
| Thai Salad | Gluten free. Lettuce, tomato, cucumber, carrot, and onion with homemade peanut dressing. | $17.95 |
| Tiger Tear Steak | Gluten free. Thai style marinated sirloin steak, grilled and served with special thai silk sauce. Also served with jasmine rice. | $59.95 |
| Tom Kha | Coconut milk soup with mushroom, onion, and scallion. | $16.95 |
| Tom Yum | Spicy and sour lemongrass soup with mushroom, onion, and scallion. | $15.95 |
| Tulip Dumpling | Steamed minced shrimp and pork in wonton skin, served with ginger soy sauce. | $14.95 |
| Unagi Eel | A donburi dish with 10 oz. sliced eel served served on a bed of rice. | $37.95 |
| Under The Sea | Jumbo shrimp, calamari, mussel, and scallop cooked in the pot with thai herbs and served with spicy seafood dipping sauce on the side. Also served with jasmine rice. | $35.95 |
| Unsweetened Iced Tea | Refreshing and thirst-quenching tea without added sweetness. | $3.50 |
| Vegan Gyoza (Veggie) | Vegan. Gyoza (Japanese dumpling) vegetable. | $13.95 |
| Vegetables And Tofu Soup | Light broth with steamed tofu and vegetables. | $14.95 |
| Veggie Pho | Vegetables and tofu in veggie broth with rice noodles serve with lemon, jalapeño, bean sprout, and basils. | $22.95 |
| Veggie Tempura | An assortment of vegetables battered and deep-fried served with sweet chili sauce. | $20.95 |
| Volcano Chicken | Marinated chicken in thai special sauce, roasted, and served on sizzling plate. Served with jasmine rice. | $33.95 |
| Waterfall Beef | 8 oz grilled beef steak tossed with roasted ground rice, onion, and cilantro in lime juice. | $27.95 |
| Wonton Soup | Chicken wonton soup in clear broth with vegetable. | $14.95 |
| Yellow Curry | Potato, carrot, onion, green pea in coconut milk, and spicy yellow curry paste. Served with jasmine rice. | $24.95 |
| Yum Nua Salad | Sliced beef mixed with cucumber, tomato, onion, and cilantro in lime juice. | $21.95 |
| Yum Seafood | Steamed shrimps, squids, scallops tossed with yellow and red onion, cherry tomatoes, celery, Green Onions, cilantro, and spicy sauce. | $27.95 |
| Yum Woon Sen Salad | Glass noodle with shrimp, grounded chicken mixed with onion, cilantro, and celery in lime juice. | $24.95 |